The Scott Lab

Molecular and Cell Biology and

Helen Wills Neuroscience Institute

University of California, Berkeley

 

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Welcome to the Scott Lab Web Site.

 

 

 

We are a lab interested in the different flavors of life.

 

The lab studies the sense of taste in the fruitfly to understand how sensory information is processed in the brain. We examine taste perception, from detection to behavior, using a variety of approaches.

 

We welcome you to browse our website, sample our different projects and relive our different taste tours.